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Entree
Samosas
Deep-fried pastry triangles filled with potato, green peas, and cumin seed.
$6.00
Deep-fried pastry filled with chicken, herbs, and spices.
$7.50
Chopped onion and herb balls, battered in lentil flour.
$7.50
Vegetable fritters with spinach, cauliflower, and potato.
$7.50
Aloo Tikka
Potato cutlets with a blend of Indian flavours.
$7.50
Papad Rolls
Rolled papadum, stuffed with mashed potato and spices.
$7.50
Tandoori-Roasted Papad
Hot black pepper pappadums roasted in the tandoor.
$3.00
Papadums
$2.00
Tandoor
Tandoori Chicken
Half chicken cooked in tandoori style.
$9.90
Chicken Tikka
Boneless chicken marinated in yoghurt and Indian spices, roasted in the tandoor.
$8.90
Satay Chicken
Chicken cooked in tandoor and served in Indian-style satay sauce.
$9.90
Satay Steak
Tandoori beef served in Indian-style satay sauce.
$9.90
Tandoori Beef
Beef marinated in herbs and spices.
$9.90
Tandoori Capsicum
Capsicum stuffed with cottage cheese and potatoes.
$8.90
Tandoori Lamb
Tender pieces of lamb marinated in herbs and spices.
$9.90
Tandoori Lamb Chops
Racks of lamb marinated with herbs and spices.
$15.90
Lamb Seekh Kabab
Minced lamb blended with onion, herbs, and spices. Served as rolls.
$9.90
Tandoori Fish
Fish seasoned in yoghurt, spices, and lemon juice.
$14.00
Tandoori Prawns
King prawns barbecued with selected herbs.
$15.90
Royal's Mixed platter
Chicken tikka, fish, prawns, kebabs, and beef.
$19.90
Chicken Mains
Butter Chicken
Boneless spring chicken, marinated and cooked over charcoal with tomato and herbs in a mild sauce.
$13.50
Chicken Moghlai
Chicken pieces marinated in fruit juice, and cooked with fruit, nuts, herbs, rare spices, and saffron.
$13.50
Badami Chicken Korma
Chicken cooked with ground almonds, fresh cream, ground herbs, and spices.
$13.50
Chicken Jal Frezi
Tender pieces of chicken roasted in the tandoor, cooked with mushrooms, tomato, onion, and capsicum with fresh Punjabi masala in a thick sauce.
$13.50
Chicken Masaladar
Boneless pieces of chicken cooked with tomato, spices, and fresh herbs.
$13.50
Chicken Tikkka Masala
Diced boneless chicken barbecued in the tandoor, cooked in yoghurt-based sauce with medium spices, cream, and tomatoes.
$13.50
Saag Chicken
Boneless chicken cooked with fresh spinach, garlic, and herbs.
$13.50
Chicken Do Piyaza
Tender chicken with onion, mushroom, and spices.
$13.50
Chicken Vindaloo
Cubes of chicken and potato simmered in a spicy sauce.
$13.50
Royal's Chilli Chicken
Cooked in spices.
$13.90
Lamb Mains
Rogan Josh
Braised lamb cooked with Indian herbs in a rich, thick gravy.
$13.50
Badami Lamb Korma
Lamb pieces simmered in a creamy almond sauce.
$13.50
Kebab Kofta
Minced lamb dumplings cooked with herbs in a creamy, almond-based sauce.
$13.50
Goan Lamb Curry
Lamb and potatoes cooked in a coconut cream-based sauce.
$13.50
Saag Gosht
Diced lamb cooked in spinach, tomatoes, garlic, and herbs.
$13.50
Lamb Tikka Masala
Cubes of lamb in a rich onion, tomato, coriander, and herb sauce.
$13.50
Lamb Vindaloo
Tender pieces of lamb and potato cooked in a spicy sauce.
$13.50
Masaladar Lamb Shank
Cooked in spices.
$13.50
Beef Mains
Beef Akbari
Tender pieces of beef in a rich gravy.
$13.50
Badami Beef Korma
Pieces of beef simmered in a mild, creamy, cashew nut sauce.
$13.50
Beef Palak
Beef cooked in spinach with spices, onions, and garlic.
$13.50
Beef Vindaloo
Beef and potatoes prepared in a hot vindaloo sauce.
$13.50
Beef Tikka Masala
Tender pieces of beef cooked in a thick sauce with onions, tomatoes, and herbs.
$13.50
Beef Madras
Beef, herbs and spices, cooked in a coconut gravy.
$13.50
Seafood Mains
Fish Nawabi
Fresh fish cooked with Indian herbs in a rich, creamy gravy.
$14.90
Fish Madras
Fish prepared in a smooth coconut-based sauce.
$14.90
Fish Masala
Pieces of fish delicately cooked in a sauce made with fresh herbs and spices.
$14.90
Malabar Prawn Curry
Prawns, onion, herbs, mushroom, tomatoes, and herbs in a creamy gravy.
$16.90
Garlic Chilli Prawns
Prawns tossed together with fresh chilli, garlic, and herbs.
$16.90
Bombay Prawns
$16.90
Vegetarian Mains
Channa Masala
Chickpeas and braised potatoes cooked Indian-style in a spicy rich gravy.
$10.90
Dal Makhan Wali
Lentils cooked in butter, onions, and herbs.
$10.90
Bombay Aloo
Spicy braised potatoes (dry).
$10.90
Aloo Mattar
A potato and pea curry.
$12.90
Mixed Vegetable Curry
Fresh garden vegetables cooked in a rich, creamy sauce.
$12.90
Vegetable Jal Frezi
Blend of fresh vegetables sautéed with onion, capsicum, cumin seeds, and spices.
$12.90
Shabnam Curry
Mushrooms and peas in a rich gravy.
$12.90
Saag Aloo
Potatoes cooked in a spinach-based sauce with herbs and spices.
$12.90
Aloo Gobi
Eggplant and potato cooked with tomato, herbs, and spices.
$12.90
Mattar Paneer
Homemade cottage cheese and pea curry.
$12.90
Saag Paneer
Cubes of cottage cheese cooked with garlic and spinach.
$12.90
Malai Kofta
Mashed potato and cottage cheese dumplings in an almond curry sauce.
$12.90
Paneer Tikka Masala
Cottage cheese cooked with onion, capsicum, and tomato.
$13.90
Bobay Aloo
Spicy braised potatoes (dry).
$10.90
Rice Dishes
Pilau Rice
$2.00
Saffron Rice
$2.50
Pea Pilau
Rice with peas.
$3.90
Khaber Pilau
A hot biryani. Garam masala and fried onions.
$4.90
Kashmiri Biryani
A blend of dry fruit and nuts tossed together with rice.
$4.90
Vegetable Biryani
$9.90
Chicken Biryani
$12.90
Lamb Biryani
$12.90
Fish Biryani
$12.90
Indian Breads
Butter Naan
$2.50
Tandoori Roti
Made from wholemeal flour.
$3.00
Garlic Naan
$3.00
Stuffed Naan
Stuffed with mashed cottage cheese and potatoes.
$3.50
Tandoori Paratha
Soft layered bread with butter.
$3.50
Kashmiri Naan
Stuffed with dry fruits and nuts.
$3.50
Cheese Naan
Cheese and onion stuffing.
$3.50
Keema Naan
Stuffed with minced lamb and spices.
$4.00
Chicken Naan
Chicken, herbs, and spices.
$4.00
Cheese & Garlic Naan
Stuffed with cheese and a touch of garlic
$4.50
Accompaniments
Mango Chutney
$3.00
Achar
Mixed pickles with spices.
$3.00
Raita
Cucumber in yoghurt.
$3.50
Mixed Raita
Onion, tomatoes, and cucumber in yoghurt.
$3.50
Green Salad
Sliced cucumbers, onions, and tomato.
$3.50
Kachumbar Salad
A diced onion, tomato, and cucumber salad, dressed with herbs and lemon juice.
$3.50
Desserts
Gulab Jamun
Milk ball dumplings dipped in cardamom sugar syrup.
$5.50
Badam Kulfi
Homemade Indian-style ice cream.
$5.50
Mango Kulfi
Homemade mango-flavoured Indian ice cream.
$5.50
Vanilla Ice Cream and Almond Flakes
Vanilla ice cream topped with almond flakes.
$5.50
Gulab Jamon & Ice Cream
Gulab Jamon served with Ice Cream
$6.00
Drinks
- Soft Drink - Cans $3.00
- Soft Drink - Bottle (1.25L) $6.50
Since 1988
Royal Tandoori Restaurant
Experience Adelaide's ultimate authentic Indian dining experience.